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Classic cauliflower dough pizza

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If you have been low-carbing for even a few weeks, you will no doubt be aware of the many talents possessed by the cauliflower. A pizza crust is one of them. What it lacks in crispiness, it makes up for in tastiness. Not a bad swap in my book.

Classic cauliflower dough pizza
Serves 1
8g net carbs per pizza
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519 calories
12 g
177 g
39 g
32 g
18 g
303 g
2209 g
4 g
0 g
18 g
Nutrition Facts
Serving Size
303g
Servings
1
Amount Per Serving
Calories 519
Calories from Fat 345
% Daily Value *
Total Fat 39g
60%
Saturated Fat 18g
90%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 15g
Cholesterol 177mg
59%
Sodium 2209mg
92%
Total Carbohydrates 12g
4%
Dietary Fiber 4g
15%
Sugars 4g
Protein 32g
Vitamin A
15%
Vitamin C
122%
Calcium
57%
Iron
14%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 140g grated cauliflower
  2. 15g parmesan cheese
  3. 1 tbs soy flour
  4. 1 tsp Dijon mustard
  5. 1/2 tsp garlic salt
  6. 1/2 beaten egg
  7. 1 tsp pesto
  8. 30g chorizo or cooked bacon, chopped
  9. 30g courgette, sliced thinly
  10. 45g cheddar cheese, grated
Instructions
  1. Steam the grated cauliflower until soft. Cool for 5 minutes then use a clean teatowel or a piece of muslin to wring out the excess water.
  2. Mix with the parmesan, the soy flour, the mustard, the garlic salt and the egg.
  3. Line a baking sheet with foil and brush with groundnut oil.
  4. Use your hands to create a pizza base shape with the dough (it will be quite wet) on the baking sheet.
  5. Bake at 220 deg C for 10-15 minutes until slightly brown at the edges.
  6. Sprinkle the remaining ingredients on the top of the base and return to the oven for 10 minutes.
  7. Allow to cool for a few minutes before attempting to remove the pizza from the foil - it is more delicate than the standard wheat flour base!
beta
calories
519
fat
39g
protein
32g
carbs
12g
more
Delicious Low Carb http://deliciouslowcarb.co.uk/
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Mini aubergine pizzas

Mini aubergine pizzas

These take virtually no preparation and minutes to cook. They also taste amazing.

Therefore, I pronounce these mini aubergine pizzas the perfect after-pub snack.

Mini Aubergine Pizzas
Serves 1
4g net carbs per serving
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418 calories
8 g
95 g
31 g
29 g
13 g
245 g
2148 g
3 g
0 g
16 g
Nutrition Facts
Serving Size
245g
Servings
1
Amount Per Serving
Calories 418
Calories from Fat 271
% Daily Value *
Total Fat 31g
47%
Saturated Fat 13g
65%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 13g
Cholesterol 95mg
32%
Sodium 2148mg
90%
Total Carbohydrates 8g
3%
Dietary Fiber 4g
15%
Sugars 3g
Protein 29g
Vitamin A
11%
Vitamin C
5%
Calcium
49%
Iron
17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 100g aubergine, sliced into four rounds
  2. 2 tsp pesto
  3. 2 sliced mushrooms
  4. 50g cheddar cheese
  5. 50g tinned anchovies
Instructions
  1. Spread the pesto onto each slice of aubergine.
  2. Arrange the other ingredients on top, finishing with the cheese.
  3. Pop in the oven at 180 deg C for 10 mins.
beta
calories
418
fat
31g
protein
29g
carbs
8g
more
Delicious Low Carb http://deliciouslowcarb.co.uk/